|Product name||Probiotic Dahi|
|Pack Size :||200g Cup / 400g Cup & 10kg bucket|
|Ingredients :||Tonned Milk, Probiotic Bacteria Strains ( Min 10 Million Bacteria /ml. )|
Serving size: 200g
|Amount||per 100 g|
|Total Fat, g||0.1|
|Saturated fat, g||0|
|Total carbohydrate, g||6.2|
|Added Sugar, g||0|
|Energy from fat, kcal||1|
|Not a significant source of Sugar, Fat, Dietary Fibre, Vitamin A, C and Iron. * Approximate Values|
Milk is added with beneficial bacteria (Bifidobacterium bifiducs).
No color or additives used- It is pure curd with probiotic goodness.
This product needs no preservatives as it is preserved naturally by the lactic acid produced by the bacteria during fermentation and Subsequent refrigerated storage.
Restores the balance in our body with the beneficial bacterial culture
Increase the absorption of minerals and vitamins to improve digestion
Cholesterol management and protection against harmful bacteria are just a few of the many benefits of this wonderful delight.
The healthy bacteria produces vitamin B, supporting healthy liver function, preventing intestinal infections and food allergies.